It seems like there have been five tons of things going on recently, leaving me with little time or motivation for writing a blog. But I was off work for the last couple of days, which was nice. I made these edible cream cheese/olive penguins for the potluck at work on Wednesday, and this time, I got a picture of them with the good camera. Hope people like them—they did last year, at least.
No idea what I’m going to find at work when I get back. I guess I’ll find out.